The hillside vineyards and olive groves benefit from a long and perfect sun exposure, as well as from certified organic production methods.
Certified
Organic
Vineyards
Quinta de Vale do Fojo goes one step further, as it is entirely focused on biological production. We have old organic vineyards, with the most recent planted in 2005. The full official organic certification of both wine and olive oil, by CERTIS, has been granted in 2017.
